KC Strip Steak

Bold, beefy, and beautifully balanced, the KC Strip is a true steakhouse classic. With the perfect middle ground between tenderness and rich marbling, this cut delivers big flavor and a satisfying bite in every slice. It’s hearty enough to feel indulgent, yet lean enough to stay clean and steak-forward.
 
Raised on pasture and grass finished as part of our regenerative grazing program, this is honest, nutrient-dense beef you can feel good about serving your family. Simple seasoning and a hot grill or cast iron are all you need.
 
Flavor: rich, beefy, and full bodied
Texture: tender with a classic steakhouse chew
Best cooked: grilled or seared hot to medium rare and rested well
Perfect for: steak night, backyard grilling, sandwiches, salads, and hearty dinners