Tri-Tip Roast

Tender, juicy, and quick to cook, chicken tenders are one of the easiest cuts to keep on hand for simple, everyday meals. Raised on pasture with fresh air and sunshine, our chickens grow naturally and develop real flavor and satisfying texture you can taste. After harvest, the birds are air chilled, not water chilled, so the meat stays firm and cooks up beautifully tender and juicy.
 
Naturally lean and portioned for convenience, tenders cook fast and take on seasoning and marinades effortlessly. Perfect for busy weeknights, kid-friendly meals, and quick lunches.
 
Flavor: clean, mild, and savory
Texture: tender, juicy, and fine-grained
Best cooked: sautéed, grilled, baked, or breaded and crisped
Perfect for: wraps, salads, stir fry, tacos, chicken strips, and quick family dinners