Hertiage Pork Brats

Our heritage pork brats are made from pasture-raised pigs grown in partnership with trusted local producers who share our standards for animal care and land stewardship.
Made with richly flavored heritage pork and thoughtfully seasoned in small batches, these brats are juicy, savory, and made for an easy weeknight dinner, the grill, or gathering around the table.
 
Choose Your Favorite:
• Jalapeño Cheddar Brats - Savory heritage pork with melty cheddar and just enough jalapeño for a warm, flavorful kick.
• Pork Brats - A classic, savory brat made with pasture-raised pork and simple, traditional seasoning. Great on the grill, in a skillet, or served with your favorite mustard and kraut.
• Italian Romano Brats - Savory heritage pork seasoned with classic Italian herbs and spices, finished with Romano cheese for a rich, salty, deeply flavorful bite.
 
Raised well. Seasoned simply. Made to bring people to the table.